Midnight Indian Taj Menu

The menu at Midnight Indian Taj offers a well-rounded showcase of classic and contemporary Indian flavors, blending traditional spice profiles with a few playful international touches. Starters set the tone with Poppadoms, Papadums, Dips, Mixed Starter, and Tandoori Mix Starter, delivering a satisfying mix of crunch, spice, and smoky tandoor notes that prepare the palate for richer mains. Among the standout mains, the slow-cooked depth of Rogan Josh and the creamy richness of Chicken Tikka Pasanda and Pollastre Korma highlight the kitchen’s ability to balance warmth and comfort, while spicier options like Pollastre Karahi, Bé Jalfrezi, and Pollastre Tikka Masala bring more heat-forward, aromatic intensity. The grilled and tandoori elements, including Chicken Tikka Balti Chicken and Rajasthani Royal, add a charred, robust dimension that enhances the overall variety. Vegetarian and side offerings such as Mushroom Bhaji and the soft, slightly sweet Peshwari Naan round out the savory selections with texture and contrast. Drinks and accompaniments like Mango Lassi provide a cooling balance to the spice-forward dishes, while creative beverages such as Mojito de Fresa & Pina Colada introduce a more modern, tropical twist. On the sweeter side, Batut D'oreo and Copa Buenos Aires add an unexpected dessert finish that leans into indulgence rather than tradition. For those seeking familiar comfort with a regional twist, Pollo Tikka Masala anchors the menu with its rich, creamy sauce and crowd-pleasing appeal. Overall, the menu feels expansive yet cohesive, offering everything from bold curries to lighter accompaniments, making it a well-rounded dining experience for both newcomers and regular fans of Indian cuisine.